• STARTERS

   STARTERS

• 
  RUSSIAN SALAD
  £6.55

  Boiled cubes of potatoes, carrots, sweetcorn, gherkins tossed in mayonnaise and double cream

• 
  MEDDITERRANEAN OLIVES
  £5.15

  Mixed olives marinated with a blend of Turkish herbs & spices dressed with lemon juice & olive oil.

• 
  HUMMUS
  £6.25

  A classic favourite made from puréed chickpeas, tahini paste, lemon, olive oil and garlic.

• 
  CACIK
  £6.55

  A light and refreshing yogurt based dish with finely chopped cucumber, mint, dill and a dash of garlic.

• 
  SAKSUKA
  £7.15

  Fried aubergines, red & green peppers and onions in a tasty and delicately balanced tomato sauce.

• 
  PATLICAN EZME
  £7.15

  Roasted aubergines with creamy garlic yogurt, red pepper, tahini, and olive oil.

• 
  MIXED COLD MEZZE
  £16.95

  Perfect for two. Chef’s selection of various cold mezze dishes.

  Recommended
• 
  OLIVE TREE BOREK
  £7.45

  Light filo pastry rolls filled with minced meat, onion and mozzarella cheese. Served with a light mayonnaise and herb dressing.

• 
  GARLIC PRAWNS
  £7.95

  Shells on king prawns cooked with garlic, butter and a kick of Turkish spices.

• 
  HALLOUMI
  £7.55

  Pan-fried traditional Cypriot cheese served with a light yogurt sauce.

• 
  SIGARA BOREK
  £7.15

  Light filo pastry rolls filled with feta cheese and dill. Served with a light mayonnaise and herb dressing.

• 
  FELAFEL
  £6.95

  Deep fried minced balls of chickpeas, fresh vegetables coated with sesame seeds. Served with a tangy chutney and yogurt sauce.

• 
  SUCUK
  £7.55

  Much loved mildly spicy Turkish sausage,pan fried and topped with a fresh yogurt and herb dressing.

• 
  MUSHROOM SAUTE
  £7.75

  Mushrooms with onion, red & green peppers and garlic,cooked in a creamy tomato sauce, topped with mozzarella cheese

• 
  WHITEBAIT
  £6.95

  Crispy breaded whitebait served with delicate salad leaves and a homemade tartare sauce.

• 
  KALAMAR
  £8.25

  Coated in breadcrumbs and deep fried. Served with a crisp salad and homemade tartare sauce.

• 
  MIXED HOT MEZZE
  £17.25

  Perfect for two. Chef’s selection of 5 hot mezze dishes: Fried Feta cheese rolls, Falafel, Spicy sausage, Halloumi & Calamari

  Recommended

• SHARING PLATTERS
• 
  MIXED MEAT PLATTER FOR ( 2 )
  £49.95

  A selection of Chicken Shish, Lamb Shish, Chicken Wings, Adana and Chicken Kofte.

  Served with rice and salad

  Recommended
• 
  MIXED MEAT PLATTER FOR ( 4 )
  £89.95

  A selection of Chicken Shish, Lamb Shish, Chicken Wings, Adana and Chicken Kofte.

  Served with rice and salad

  Recommended
• 
  CHICKEN PLATTER FOR ( 2 )
  £39.95

  A selection of Chicken Shish, Chicken Wings, Adana and Chicken Kofte.

   

  Served with rice and salad

  Recommended
• 
  CHICKEN PLATTER FOR ( 4 )
  £69.95

  A selection of Chicken Shish, Chicken Wings, Adana and Chicken Kofte.

   

  Served with rice and salad

  Recommended

• CHARCOL GRILLS

  All served with rice and salad

• 
  ADANA
  £17.45

  Traditional minced lamb kofte with onion, parsley, and a blend of Turkish herbs and spices, cooked over a charcoal grill.

• 
  BEYTI
  £19.25

  Adana cooked on a charcoal grill rolled up in flatbread with mozzarella cheese, sliced into pinwheels on a bed of yogurt, topped with Halep sauce and butter.

• 
  CHICKEN SHISH
  £18.15

  Large chunks of succulent chicken breast in a mildly spiced marinade cooked on the skewer over a charcoal grill.

• 
  CHICKEN WINGS
  £16.95

  Marinated chicken wings cooked over a charcoal grill.

• 
  LAMB SHISH
  £20.95

  Tender marinated lamb pieces are cooked on the skewer over a charcoal grill.

• 
  CHICKEN KOFTE
  £17.45

  Minced chicken kofte with onion, parsley, and a blend of Turkish herbs and spices.

• 
  CHICKEN SARMA
  £18.95

  Minced Chicken with garlic and parsley rolled up in flatbread with mozzarella cheese, sliced into pinwheels on a bed of yogurt, topped with Halep sauce and butter.

• 
  MIXED KOFTE
  £17.65

  Tradational minced Lamb and Chicken koftes cooked over a charcoal grill 

• 
  LAMB CHOPS
  £23.95

  Succulent Lamb Chops seasoned with Turkish herbs cooked over a charcoal grill.

• 
  MIXED SHISH
  £19.25

  Charcoal-grilled tender chicken and lamb shish 

• 
  ALI NAZIK
  £20.55

  Chilled garlic yogurt, grilled aubergine, and pepper base, topped with Lamb shish.

• 
  MIXED GRILL
  £20.95

  Charcoal-grilled tender chicken and lamb shish with Adana.

• 
  OLIVE TREE SPECIAL
  £23.95

  A selection of Chicken shish, Lamb shish, Chicken wings, Chicken kofte and Lamb chop.

• LUNCH MENU
• 
  LUNCH CACIK
  £2.00

  Served with rice

• 
  LUNCH HUMMUS
  £2.00

  Served with rice

• 
  LUNCH SAKSUKA
  £2.00

  Served with rice

• 
  LUNCH RUSSIAN SALAD
  £2.00

  Served with rice

• 
  LUNCH HALLOUMI
  £2.00

  Served with rice

• 
  LUNCH SUCUK
  £2.00

  Served with rice

• 
  LUNCH SIGARA BOREK
  £2.00

  Served with rice

• 
  LUNCH FELAFEL
  £2.00

  Served with rice

• 
  LUNCH FETA SALAD
  £12.95

  Served with rice

• 
  LUNCH IMAM BAYILDI
  £12.95

  Served with rice

• 
  LUNCH MUSHROOM DELIGHT
  £12.95

  Served with rice

• 
  LUNCH MEDDITERRANEAN WRAP
  £12.95

  Served with rice

• 
  LUNCH CHICKEN WINGS
  £12.95

  Served with rice

• 
  LUNCH SHISH
  £12.95

  Served with rice

• 
  LUNCH ADANA
  £12.95

  Served with rice

• 
  LUNCH CHICKEN KOFTE
  £12.95

  Served with rice

• 
  KIDS NUGGETS
  £9.95

  Served with chips

• TRADATIONAL DISHES

  All dishes served with rice

• 
  LAMB GUVEC
  £18.95

  Tender chunks of lamb with fresh tomato, red & green pepper and garlic topped with melting mozzarella served in a traditional hot clay dish.

• 
  CHICKEN GUVEC
  £18.25

  Delectable chunks of chicken with fresh tomato, red & green pepper and garlic topped with melting mozzarella served in a traditional hot clay dish.

• 
  LAMB MOUSSAKKA
  £18.25

  A traditional Mediterranean dish made with aubergines, potatoes, carrots, courgettes,onions and lamb minced - topped with a thick layer of Bechamel sauce.

• 
  HALEP CHICKEN
  £18.15

  Tender chicken pieces with wild mushrooms onion and pepper cooked in a creamy yet authentic Halep sauce.

• 
  EMPEROR'S CHICKEN
  £18.25

  Perfect for sweet lovers. Pieces of chicken breast in a luxurious sweet creamy sauce: a delicious blend of apricots, roasted mixed nuts & currants - A dish fit for an Emperor!

• SEAFOOD DISHES
• 
  PRAWN GUVEC
  £19.75

  Prawns, peppers, onions, fresh tomato and garlic cooked in a creamy rich tomato sauce. Served with sautéed new potatoes.

• 
  LEVREK
  £19.95

  Marinated whole sea bass served with sautéed new potatoes and a crisp green salad.

• 
  SALMON
  £19.55

  Fillet of salmon cooked in oven, parsley lemon juice and olive oil. Served with mixed herb sautéed potatoes and salad.

• VEGETABLE & VEGAN DISHES

  All dishes served with sauteed potatoes and salad

• 
  FELAFEL SARMA
  £17.95

  Minced balls of chickpeas, broad beans, fresh vegetables & garlic with mozzarella cheese rolled up in flatbread, on a bed of hummus, topped with Halep (tomato based) sauce & melted butter.

• 
  IMAM BAYILDI
  £17.55

  Aubergine stuffed with peppers, onion, fresh tomatoes, parsley & garlic topped up with melted mozzarella cheese.

• 
  MEDITERRANEAN WRAP
  £16.95

  Homemade hummus with halloumi, finished with chef's special dressing in fresh tortilla wrap served with salad & fries. 

• 
  MUSHROOM DELIGHT
  £17.25

  Pieces of wild mushroom in a luxurious sweet creamy sauce, a delicious blend of apricots, honey, roasted mixed nuts & currants - A dish fit for a joyful moments!

• SIDE DISHES
• 
  CHIPS SIDE
  £3.95
• 
  SWEET POTATO FRIES
  £4.95
• 
  TURKISH GARLIC BREAD
  £4.95
• 
  RICE
  £3.95
• 
  FETA CHEESE SALAD
  £7.95
• 
  SAUTEED POTATOES
  £4.95
• 
  GARLIC & CHILLI SAUCE
  £1.95

• DESSERTS
• 
  BAKLAVA
  £6.55

  A rich, sweet dessert pastry made of layers of filo, filled with chopped nuts and sweetened with syrup.

• 
  ( 1 ) SCOOP VANILLA ICE CREAM
  £1.95

  Vanilla Ice cream in a plastic toy

• 
  FERRERO ROCHER ICE CREAM
  £7.15

  Ferrero Rocher ice cream combined with thick chocolate sauce, topped with Ferrero Rocher.

• 
  TIRAMISU
  £6.95

  Sponge base doused with a coffee, finished with vanilla and coffee flavoured mascarpone cream and chocolate dust

• 
  PISTACHIO CHEESE CAKE
  £6.75

  A ginger biscuit base with a whipped key lime filling incorporating natural lime flavours and finished with a sprinkling of lime zest

• 
  CHOCOLATE BROWNIE
  £6.35

  Baked creme brulee tart with a gluten free biscuit crumb and caramel glazed finish

• COCKTAILS
• 
  STRAWBERRY DAIQUIRI
  £9.95
• 
  PORNSTAR MARTINI
  £10.95
• 
  ESPRESSO MARTINI
  £10.25
• 
  LONG ISLAND ICE TEA
  £11.95
• 
  PINA COLADA
  £10.55
• 
  MOJITO
  £11.75
• 
  COSMOPOLITAN
  £9.55
• 
  FRENCH MARTINI
  £9.25
• 
  SEX ON THE BEACH
  £9.95

• BOTTLED SOFT DRINKS
• 
  FENTIMANS GINGER BEER
  £4.05
• 
  APPLETISER
  £4.10
• 
  j2o
  £3.95
• 
  ELDERFLOWER PRESSE
  £3.95
• 
  STILL WATER
  £3.15
• 
  SPARKLING WATER
  £3.15
• 
  GINGER ALE
  £2.95
• 
  TURKISH LEMONADE
  £3.95
• 
  TURKISH FIZZY ORANGE
  £3.95
• 
  TONIC WATER
  £2.95
• 
  SLIMLINE TONIC
  £2.95

Please Note: